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Organic Extra Virgin Olive Oil produced in Southern Spain by Andalusian Olives.
A single sourced from the Hojiblanca olive, this artisan oil is made via traditional, cold pressed methods. The olive is left on the tree until ripe and then the tree branches are beaten with sticks until the olive falls into gathering cloths below. This is not a traditional Olive Oil like the one you can find in your local supermarket, this Unfiltered Gold liquid is one of the finest Olive Oils in the Spanish markets.
Tasting Notes: This selection gives an intense, green, fruity aroma of great body without chipping on the palate with notes of a good Oloroso. It is a unique experience and a must try if you want to experience the taste of Andalusia.
- Size 500 ml.
- Traditional Cold Pressed
- Organic Unfiltered Extra Virgin Olive Oil
- Recommended for salads, crudos or just on bread
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- Product from Andalucia, Spain.